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CMC Halal Food Grade Sodium Carboxymethyl Cellulose

USD 1 ~ 30
Certificates: BRC, GMP,Kosher, Halal, ISO9001, ISO14001, ISO22000
Payment Type:T/T
Incoterm:FOB,CIF,DDP,DDU
Min. Order:20 Kilogram
Transportation:Ocean,Air,Express
Port:SHANGHAI,NINGBO,QINGDAO
Product Specifications

Model No.HFN-051

BrandHersoncare

Place Of OriginChina

Types OfThickeners

CertificatesBRC, GMP,Kosher, Halal, ISO9001, ISO14001, ISO22000

Supply Ability & Additional Information

Packaging25kg/bag

TransportationOcean,Air,Express

Supply Ability20mt/month

PortSHANGHAI,NINGBO,QINGDAO

Payment TypeT/T

IncotermFOB,CIF,DDP,DDU

Packaging & Delivery

Selling Units: Kilogram

Package Type: 25kg/bag

Picture Example:

Product name:Sodium Carboxymethyl Cellulose

[Product Introduction]

Sodium carboxymethyl cellulose (CMC/cellulose gum) is a kind of cellulose ether, that can easily be soluble in cold and hot water, with maximum yield, most widely and conveniently used among all cellulose products. The main raw material of CMC is refined cotton and wood pulp. It is mostly used in the Food & Nutrition industry with a common dosage of 0.2%-0.5%. Compared with other similar hydrocolloids, food-grade CMC is featured strong acid resistance, high salt resistance and good transparency, with very few free fibers, fast dissolving and good fluidity after dissolving. 

[Physical and Chemical Properties]

Appearance: white or light yellow fiber powder or particle
Viscosity: 5-15000mpa.s
Purity: ≥99.5%

Sodium carboxymethyl cellulose

Test Items Specification
Physical Form Cream powder
Viscosity, mPa.s (1% Soln.) 1400-2000
Degree of Substitution (D.S) 0.70-0.90
Moisture, % 10.0max
Purity, % 99.5min
Particle Size Min 95% through 80mesh
pH Value 6.5-7.5
Heavy metal, as Pb,ppm 10 max
Lead, ppm 2 max
Arsenic, ppm 2 max
Bacterial counts 300 per gram max
Total plate, cfu/g 1000max
Yeast and Mould, cfu/g 100 max
Coligroup, cfu/g Nil/g
Salmonella, cfu/g Nil/g

[Function & Application]

Food grade CMC is Thickener which widely used in Food Additives industry. It can control the size of crystals in frozen food, and prevent stratification between oil and water. In an acid system,  sodium cmc grades have good suspension stability in acid-resistant food, can effectively improve solution stability and impedance capability of protein. Sodium carboxymethyl cellulose can improve taste and mouthfeel, reduce the syneresis of food, raise quality and prolong shelf life. 

[Packing]

25kg/bag.

[Shelf life]

In the case of meeting storage conditions and unsealing, the warranty period is 2 years
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