Olive Leaf Extract [Physical properties] Latin Name: Olea Europaea L. Part used: Extract from leaves of Olea Europaea L. Specifications: Oleuropein 10%; 15%; 20%;
Althaea Officinalis Root Extract [Phytical Properties] Latin Name: Althaea officinalis L. Part used: Root Specification: Flavonoids 10% HPLC [Physical and Chemical Properties] Test Items Specification Appearance Brown yellow fine powder
Green Tea Theanine [Product Introduction] Green Tea Theanine also called L-Theanine, Theanine and Theanin. Theanine is an abundant non-protein derived amino acid that was first isolated from green tea leaves. Theanine is responsible for a unique...
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