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Green Tea Extract Polyphenol

USD 1 ~ 350
Certificates: ISO9001, ISO22000, Kosher, Halal
Payment Type:T/T
Incoterm:FOB,DDP,DDU,CIF
Min. Order:25 Kilogram
Transportation:Ocean,Air,Express
Port:Shanghai,Beijing ,Qingdao
Product Specifications

Model No.HFN-050

Brandhersoncare

Place Of OriginChina

Types OfNutrition Enhancers

CertificatesISO9001, ISO22000, Kosher, Halal

Supply Ability & Additional Information

Packaging25kg/drum

TransportationOcean,Air,Express

Supply Ability5mt/month

PortShanghai,Beijing ,Qingdao

Payment TypeT/T

IncotermFOB,DDP,DDU,CIF

Packaging & Delivery

Selling Units: Kilogram

Package Type: 25kg/drum

Picture Example:

Green Tea Theanine


[Product Introduction]

Green Tea Theanine also called L-Theanine, Theanine and Theanin. Theanine is an abundant non-protein derived Amino Acid that was first isolated from green tea leaves. Theanine is responsible for a unique taste constituent of the tea, producing a caramel flavor and an attractive aroma and that helps to alleviate tea polyphenols astringency and caffeine bitterness.  Technical, safety and toxicological evaluation suggested that theanine is a safe and non-toxic photogenic food supplement

Green Tea Extract


[Physical and Chemical Properties]

Synonyms--- L-Theanine, Natural Theanine, Green Tea Natural TheanineTheanine (L-Theanine)

Chemical Name: 2-Amino-4-(ethylcarbamoyl) butyric acid, or N-ethyl-L-glutamine, or gamma-glutamylethylamide, or 5-N-ethyl-glutamine

Extraction Method: Solvent Extraction(Water&Ethanol& Ethylacetate)
Grade: Food/Cosmetic

Molecular Formula: C7H14N2O3

Molecular Structure:

Molecular formula of L-Theanine







Test Items      Specification 
Appearance White or off white powder
Theanine(Calculated on the dried basis) ≥98.0%
Caffeine ≤0.5%
Moisture ≤1.0%
Particle size ≥95%pass 60 mesh
Heavy metals ≤10mg/kg
Lead ≤1.0mg/kg
Arsenic ≤1.0mg/kg
Mercury ≤0.1mg/kg
Cadmium ≤1.0mg/kg
Residual Solvents Meet USP standards
Residual Pesticides Meet USP standards
PAHs ≤50.0ug/kg
Total Plate Count ≤1000cfu/g
Yeasts & Molds ≤100cfu/g
E. Coli Negative
Salmonella Negative/25g


[Application]

Theanine the amino acid in the characteristics of tea is a flavor of the tea material, and more exist in green tea. Theanine, one hand, as Nutrition Enhancement used in food, on the other hand, the Theanine efficacy of medical has been proven, it has anti-cancer, anti-tumor and lower blood pressure, soothe the nerves and promote brain function and nerve growth etc. Therefore it can be used as functional Food Additives. Now Theanine has proven that the use of functional food could promote the brain's memory and learning ability, and play a preventive role in the diseases of Parkinson and Alzheimer, nerve conduction disorders and so on. In addition, Theanine can be used to purify drinking water and deodorant.


[Function]

Reduce mental and physical stress

Provide mental support: Improves cognition and mood in a synergistic manner with caffeine.

Help the immune system: Help the body's immune response to infection by boosting the disease-fighting capacity of gamma delta T cells

Anti-cancer and Anti-tumor


[Packing]
25kg/drum.

[Shelf life]
In the case of meeting storage conditions and unsealing, the warranty period is 2 years


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